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- 17 inch hand woven long baguette proofing bread bowl made of natural undyed rattan wood
- Supports up to 500 grams of dough and imprints decorative rings of flour on loaves
- Great for aspiring and experienced artisan bakers who enjoy hand crafting their own bread
- Oblong bread mold is the ideal shape for proofing long French, Italian and other extended loaves
- Includes recipe card and instructions for use and care; measures 17 x 3.25 x 2 inches
Bread Experience is pleased to offer this hand woven rattan 17 inch baguette proofing basket.
CRAFT YOUR BREAD LIKE A PRO
Here is your opportunity to bake bread like you used to find in only the finest European bakeries. Artisan bread bakers appreciate crafting their breads with the perfect shape and structure during the final rise.
Bake your favorite Artisan, Sourdough, gluten-free, a special family recipe, French or other breads with our 17 inch natural cane proofing basket.
PERFECT FOR NOVICE OR PROFESSIONAL BAKERS
A proofing bowl, also called brotforms or bannetons, is the perfect tool for the novice or professional bread baker.
Easy to use. Sprinkle the rattan bread basket with flour before adding the dough. The loaf adopts the imprint of the bowl’s decorative pretty spiral rings.
ENJOY UNIFORMLY FORMED LOAVES
With our proofing bowl, you will no longer have the freestyle imperfect shape of bread left on the counter to rise.
RECIPE CARD
A recipe card for making baguettes, specifically designed for the size of this basket, is included with every purchase. We also provide useful tips and tricks on how to best use and care for your proofing basket.
The handmade rattan bowls are imported. These bread rising baskets can be enjoyed in your own home kitchen or make a perfect gift for any baker.